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The Absolute Best Seafood in Hokkaido [Updated 2024]

The Absolute Best Seafood in Hokkaido  [Updated 2024]

Introduction: As an expert with years of experience in the world of seafood, I am thrilled to present to you the ultimate guide to the best seafood in Hokkaido! Having personally reviewed a remarkable total of 12 seafood establishments across this stunning Japanese region, I am well-equipped to lead you on a culinary journey filled with mouthwatering delights. Hokkaido, with its rich marine ecosystem and thriving fishing industry, offers a treasure trove of delectable seafood options. Whether you're a sashimi connoisseur, a lover of succulent grilled seafood, or a fan of hearty seafood stews, Hokkaido has it all. So join me as we uncover the finest seafood experiences this extraordinary region has to offer!


Gotsubo Oyster Bar

Gotsubo Oyster Bar
🗺️ 3 Chome-6-8 Minami 6 Jonishi, Chuo Ward, Sapporo, Hokkaido 064-0806, Japan
☎️ +81 11-551-7220
🌐 Website
Sunday: 5 PM–2 AM
Monday: 5 PM–2 AM
Tuesday: 5 PM–2 AM
Wednesday: 5 PM–2 AM
Thursday: 5 PM–2 AM
Friday: 5 PM–2 AM
Saturday: 5 PM–2 AM
Highlights
Fresh oysters
Reasonable prices
Cozy interior
Variety of dishes
Available seating

Walking into Gotsubo Oyster Bar, I immediately felt a sense of coziness. The warm and intimate interior made me feel right at home. The highlight of this quaint little spot was, of course, the fresh oysters. As a seafood connoisseur, I could tell instantly that the oysters were of the highest quality. They were meaty, briny, and oh-so-fresh.

One thing that really stood out was the reasonable prices. Despite offering top-notch seafood, Gotsubo Oyster Bar didn't break the bank. I enjoyed the fact that I could indulge in delicious seafood without having to empty my wallet. It truly made the experience even more enjoyable.

The menu at Gotsubo Oyster Bar was impressive, offering a variety of dishes beyond just oysters. From grilled scallops to creamy clam chowder, there was something for everyone. I appreciated the attention to detail in their preparation, as each dish was beautifully presented and bursting with flavor.

What I particularly liked about Gotsubo Oyster Bar was the available seating options. Whether I wanted to sit at the bar and chat with the friendly staff or enjoy a more intimate dinner at a table, I had choices. The staff were knowledgeable and passionate about their seafood, adding to the overall pleasant dining experience.

If you find yourself in Hokkaido and are craving some exceptional seafood, I highly recommend visiting Gotsubo Oyster Bar. It offers a cozy atmosphere, fresh oysters, a variety of dishes, all at reasonable prices. Trust me, you won't be disappointed.

You might also want to check out the best seafood market in Hokkaido.

Kaiyotei Susukino store (seafood)

Kaiyotei Susukino store (seafood)
🗺️ Japan, 〒064-0806 Hokkaido, Sapporo, Chuo Ward, Minami 6 Jonishi, 4 Chome−5−27 ホワイトビル B1F 新宿通り
☎️ +81 50-5304-4120
🌐 Website
Sunday: 5–11 PM
Monday: 5 PM–12 AM
Tuesday: 5 PM–12 AM
Wednesday: 5 PM–12 AM
Thursday: 5 PM–12 AM
Friday: 5 PM–12 AM
Saturday: 5 PM–12 AM
Highlights
Great service
Great food
Delicious sea urchin

Walking into Kaiyotei Susukino store, I immediately knew I was in for a treat. The atmosphere was lively and bustling, with the delightful aroma of fresh seafood filling the air. The staff greeted me with warm smiles and ushered me to a cozy table. The service here was exceptional, with attentive waitstaff ready to answer any questions I had.

Now let's talk about the food. Oh boy, it was a seafood lover's paradise! The menu boasted a wide variety of options, all showcasing the freshest catches of the day. From succulent scallops to buttery salmon, each dish was a feast for the senses. The chefs at Kaiyotei Susukino store certainly know their way around the kitchen, as every bite delivered a burst of flavor that left me craving for more.

But one dish, in particular, stole the show - the delicious sea urchin. The delicate, buttery texture melted in my mouth, leaving a delightful aftertaste that lingered. It was like tasting the essence of the ocean itself. I couldn't resist ordering a second serving.

Overall, my experience at Kaiyotei Susukino store was nothing short of extraordinary. The combination of great service, great food, and that heavenly sea urchin made it clear why this place is renowned for its seafood. Whether you're a seafood enthusiast or just looking to indulge in Hokkaido's finest, this restaurant is a must-visit. Trust me, your taste buds will thank you!

You might also want to check out the best seafood buffet in Los Angeles.

Seafood Buffet NANDA

Seafood Buffet NANDA
🗺️ Japan, 〒060-0004 Hokkaido, Sapporo, Chuo Ward, Minami 5 Jonishi, 2 Chome−2 サイバーシティビル B2F
☎️ +81 11-532-7887
🌐 Website
Sunday: 3–8:50 PM
Monday: 3–8:50 PM
Tuesday: 3–8:50 PM
Wednesday: 3–8:50 PM
Thursday: 3–8:50 PM
Friday: 3–8:50 PM
Saturday: 3–8:50 PM
Highlights
Snow crab and king crab legs
Grilled raw king crab legs
Variety of beef dishes
Enticing sushi offerings
Creamy ice cream

Upon entering NANDA, I was immediately greeted with a display of Snow crab and king crab legs that seemed to go on forever. Being a seafood enthusiast, my eyes widened with joy. I wasted no time in indulging in the deliciousness that awaited me.

My first must-try was the grilled raw king crab legs. The succulent meat had a perfect smoky char and slightly sweet flavor that melted in my mouth. It was a true delicacy that had me craving for more.

What pleasantly surprised me was the variety of beef dishes available. While seafood was the main attraction, NANDA also offered tender beef cooked to perfection. The juicy slices were a delightful addition to my seafood feast.

The sushi offerings were equally enticing, with a beautiful arrangement of fresh fish and vibrant ingredients. From classic favorites to innovative rolls, the sushi bar satisfied my cravings for both traditional and creative flavors.

And right when I thought I couldn't possibly eat anything more, I discovered the creamy ice cream selection. With flavors like matcha, Hokkaido milk, and black sesame, I couldn't resist trying them all. Each scoop was a heavenly conclusion to my seafood extravaganza.

Seafood Buffet NANDA offers a delightful dining experience for seafood lovers and more. The abundance of snow crab, king crab legs, beef dishes, enticing sushi choices, and creamy ice cream makes it a top contender for the best seafood buffet in Hokkaido.

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Hyousetsu No Mon

Hyousetsu No Mon
🗺️ 2 Chome Minami 5 Jonishi, Chuo Ward, Sapporo, Hokkaido 064-0805, Japan
☎️ +81 11-521-3046
🌐 Website
Sunday: 11 AM–10:30 PM
Monday: 11 AM–3 PM
Monday: 4:30–10:30 PM
Tuesday: 11 AM–3 PM
Tuesday: 4:30–10:30 PM
Wednesday: 11 AM–3 PM
Wednesday: 4:30–10:30 PM
Thursday: 11 AM–3 PM
Thursday: 4:30–10:30 PM
Friday: 11 AM–3 PM
Friday: 4:30–10:30 PM
Saturday: 11 AM–10:30 PM

Everyone seems to rave about the seafood at Hyousetsu No Mon, and I had to find out why. The moment I walked in, I was greeted with a colorful display of fresh catches. The sashimi was melt-in-your-mouth delicious, and the grilled scallops were simply divine. A true seafood lover's paradise with a touch of Hokkaido charm.

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Ebi Kani Gassen 蝦蟹合戰

Ebi Kani Gassen 蝦蟹合戰
🗺️ F-45, 12F, 5 Chome-8 Minami 4 Jonishi, 札幌市中央区, Hokkaido 064-0804, Japan
☎️ +81 11-210-0411
🌐 Website
Sunday: 4–10:30 PM
Monday: 4–10:30 PM
Tuesday: 4–10:30 PM
Wednesday: 4–10:30 PM
Thursday: 4–10:30 PM
Friday: 4–10:30 PM
Saturday: 4–10:30 PM

Ebi Kani Gassen 蝦蟹合戰 in Hokkaido is a seafood lover's paradise! With an extensive selection of flavorful and fresh ebi shrimps and kani crabs, this place truly lives up to its name. Don't miss out on their mouthwatering tempura and the succulent grilled options. It's seafood warfare at its finest!

You might also want to check out the best seafood in Barcelona.

Shihachi

Shihachi
🗺️ Japan, 〒060-0062 Hokkaido, Sapporo, Chuo Ward, Minami 2 Jonishi, 2 Chome−5 COMICHI内
☎️ +81 11-590-4899
🌐 Website
Sunday: 11 AM–3 PM
Sunday: 4–11 PM
Monday: 11 AM–3 PM
Monday: 4–11 PM
Tuesday: 11 AM–3 PM
Tuesday: 4–11 PM
Wednesday: 11 AM–3 PM
Wednesday: 4–11 PM
Thursday: 11 AM–3 PM
Thursday: 4–11 PM
Friday: 11 AM–3 PM
Friday: 4–11 PM
Saturday: 11 AM–3 PM
Saturday: 4–11 PM

Wowza! Shihachi in Hokkaido takes seafood to a whole new level! Their awe-inspiring selection of fresh seafood will make your taste buds do a happy dance. From succulent scallops to melt-in-your-mouth tuna, every bite is like a flavor explosion in your mouth. Don't miss out on this seafood extravaganza!

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Hokkaido Kani-Shogun SAPPORO

Hokkaido Kani-Shogun SAPPORO
🗺️ 2 Chome-14-6 Minami 4 Jonishi, Chuo Ward, Sapporo, Hokkaido 064-0804, Japan
☎️ +81 11-222-2588
🌐 Website
Sunday: 11 AM–3 PM
Sunday: 5–10 PM
Monday: 11 AM–3 PM
Monday: 5–10 PM
Tuesday: 11 AM–3 PM
Tuesday: 5–10 PM
Wednesday: 11 AM–3 PM
Wednesday: 5–10 PM
Thursday: 11 AM–3 PM
Thursday: 5–10 PM
Friday: 11 AM–3 PM
Friday: 5–10 PM
Saturday: 11 AM–3 PM
Saturday: 5–10 PM

The Hokkaido Kani-Shogun SAPPORO in Hokkaido is an absolute seafood delight! With a playful ambiance and a professional staff, this place knows how to wow its guests. The crab dishes are utterly delicious and the sashimi is to die for. If you're in Hokkaido, don't miss out on this hidden gem!

You might also want to check out the best seafood in Vancouver Bc.

Sakanagoten Sawada

Sakanagoten Sawada
🗺️ Japan, 〒060-0002 Hokkaido, Sapporo, Chuo Ward, Kita 2 Jonishi, 3 Chome−1-34 正門館ビル 3F
☎️ +81 11-233-3750
🌐 Website
Sunday: Closed
Monday: 5–10 PM
Tuesday: 5–10 PM
Wednesday: 5–10 PM
Thursday: 5–10 PM
Friday: 5–10 PM
Saturday: 5–9 PM

Sakanagoten Sawada in Hokkaido is a true seafood heaven! The freshness of the seafood here is unparalleled, with succulent sashimi that melts in your mouth. The presentation is top-notch, making every dish a feast for the eyes. Don't miss their grilled options, as they are bursting with flavor. A must-visit for seafood lovers!

You might also want to check out the best seafood in Cabo San Lucas.

磯金 漁業部 枝幸港

磯金 漁業部 枝幸港
🗺️ Japan, 〒064-0804 Hokkaido, Sapporo, Chuo Ward, Minami 4 Jonishi, 4 Chome−11 すずらんビル 2F
☎️ +81 11-252-1733
🌐 Website
Sunday: 5–11 PM
Monday: 5–11 PM
Tuesday: 5–11 PM
Wednesday: 5–11 PM
Thursday: 5–11 PM
Friday: 5 PM–12 AM
Saturday: 5 PM–12 AM

Picture this: waves crashing, seagulls squawking, and the scent of the ocean in the air. At 磯金 漁業部 枝幸港, I discovered a seafood lover's dream. The fresh and bountiful catches from Hokkaido's icy waters were transformed into heavenly dishes, tantalizing my taste buds. This place is a hidden gem for seafood enthusiasts!

You might also want to check out the best seafood in Puerto Vallarta.

Nijo Market Ohiso

Nijo Market Ohiso
🗺️ 2 Chome Minami 3 Johigashi, Chuo Ward, Sapporo, Hokkaido 060-0053, Japan
☎️ +81 11-219-5252
Sunday: 7:30 AM–3:30 PM
Monday: 7:30 AM–9 PM
Tuesday: 7:30 AM–9 PM
Wednesday: Closed
Thursday: 7:30 AM–9 PM
Friday: 7:30 AM–9 PM
Saturday: 7:30 AM–9 PM

Nijo Market Ohiso in Hokkaido is a playground for seafood enthusiasts like myself. The playful atmosphere is matched only by the professional quality of the seafood on offer. From melt-in-your-mouth sashimi to succulent crab, this market is a must-visit for any seafood lover in Hokkaido.

You might also want to check out the best seafood in Puerto Rico.

Kaniya Sapporo Crab House Main Branch

Kaniya Sapporo Crab House Main Branch
🗺️ Japan, 〒064-0804 Hokkaido, Sapporo, Chuo Ward, Minami 4 Jonishi, 2 Chome−11
☎️ +81 11-222-1117
🌐 Website
Sunday: 11 AM–3 PM
Sunday: 5–10 PM
Monday: 11 AM–3 PM
Monday: 5–10 PM
Tuesday: 11 AM–3 PM
Tuesday: 5–10 PM
Wednesday: 11 AM–3 PM
Wednesday: 5–10 PM
Thursday: 11 AM–3 PM
Thursday: 5–10 PM
Friday: 11 AM–3 PM
Friday: 5–10 PM
Saturday: 11 AM–3 PM
Saturday: 5–10 PM

After indulging in the best seafood Hokkaido has to offer, I found myself at the playfully professional Kaniya Sapporo Crab House Main Branch. Their crab is out of this world, with succulent, sweet meat that practically melts in your mouth. It's a seafood paradise you don't want to miss!

You might also want to check out the best seafood in Cancun.

Daiichi Kaisenmaru

Daiichi Kaisenmaru
🗺️ 1 Chome Minami 3 Johigashi, Chuo Ward, Sapporo, Hokkaido 060-0053, Japan
☎️ +81 11-555-2030
Sunday: 7 AM–3 PM
Monday: 7 AM–2 PM
Tuesday: 7 AM–3 PM
Wednesday: Closed
Thursday: 7 AM–3 PM
Friday: 7 AM–2 PM
Saturday: 7 AM–3 PM

I must say, Daiichi Kaisenmaru in Hokkaido is a hidden treasure for seafood lovers like me. From the moment I walked in, I was greeted by the tantalizing aroma of the ocean. The freshness of the seafood they serve is simply unmatched. The sashimi is a celebration of flavors and textures, while the grilled fish melts in your mouth. Daiichi Kaisenmaru embraces the essence of Hokkaido's seafood scene, making it a must-visit for any seafood enthusiast.

You might also want to check out the best seafood in Playa Del Carmen.

Benjamin MarloweB
WRITTEN BY

Benjamin Marlowe

Ben is a passionate seafood enthusiast with a discerning palate and an insatiable curiosity for exploring the world's coastal culinary treasures. Born and raised on the shores of New England, Ben developed a deep appreciation for seafood from an early age, where the scent of the sea and the taste of fresh catches became an integral part of his life.Read more

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