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The Absolute Best Seafood Market in Hokkaido [Updated 2024]

The Absolute Best Seafood Market in Hokkaido  [Updated 2024]

As an expert with years of experience, I am thrilled to present to you the ultimate guide to the best seafood market in Hokkaido! Having reviewed 12 exceptional seafood markets across this picturesque region, I have meticulously curated a list that showcases the absolute pinnacle of seafood variety, freshness, and quality.

From bustling fish auctions to quaint local shops, Hokkaido offers an unmatched seafood experience that will leave any culinary enthusiast in awe. Whether you are a seasoned seafood connoisseur or simply looking to immerse yourself in the rich flavors of Hokkaido, this article is your passport to discovering the finest seafood market this region has to offer.


Jyogaishijo (Jyogai Market)

Jyogaishijo (Jyogai Market)
🗺️ 21 Chome Kita 11 Jonishi, Chuo Ward, Sapporo, Hokkaido 060-0011, Japan
☎️ +81 11-621-7044
🌐 Website
Sunday: 6 AM–5 PM
Monday: 6 AM–5 PM
Tuesday: 6 AM–5 PM
Wednesday: 6 AM–5 PM
Thursday: 6 AM–5 PM
Friday: 6 AM–5 PM
Saturday: 6 AM–5 PM
Highlights
Fresh seafood
Friendly service
Wide variety
Unique experiences

Organized chaos. That's the best way to describe Jyogaishijo, Hokkaido's vibrant seafood market. Known for its fresh seafood, this bustling market offers a delightful experience for both locals and tourists alike.

From the moment I stepped into Jyogaishijo, I could feel the energy in the air. The friendly vendors greeted me with warm smiles and a genuine passion for their craft. Their friendly service made the whole experience even more enjoyable.

The variety of seafood choices at Jyogaishijo is astounding. From luscious scallops to succulent crabs, you'll find every creature from under the sea here. I indulged in the melt-in-your-mouth uni, sampled the sweetest oysters, and even tried a few unique delicacies like sea urchin ice cream. Jyogaishijo truly offers a wide variety of options that will satisfy every seafood lover's cravings.

One of the highlights of my visit was the opportunity to witness the traditional auction held every morning. It was thrilling to see the bidding frenzy and witness firsthand the intricate process of buying and selling seafood. This unique experience gave me a deeper appreciation for Hokkaido's thriving fishing industry.

Whether you're a seafood enthusiast or simply looking for a memorable experience, Jyogaishijo is a must-visit destination. With its fresh seafood, friendly service, wide variety, and unique experiences, this market truly embodies the best that Hokkaido has to offer. So pack your appetite and come explore the wonders of Jyogaishijo!

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Satosuisan Ichibaten

Satosuisan Ichibaten
🗺️ Japan, 〒060-0011 Hokkaido, Sapporo, Chuo Ward, Kita 11 Jonishi, 21 Chome−1−7 中央卸売場場外市場内 ウエストコート21
☎️ +81 120-025-625
🌐 Website
Sunday: 7:30 AM–4 PM
Monday: 7:30 AM–4 PM
Tuesday: 7:30 AM–4 PM
Wednesday: 7:30 AM–4 PM
Thursday: 7:30 AM–4 PM
Friday: 7:30 AM–4 PM
Saturday: 7:30 AM–4 PM
Highlights
Fresh seafood
Wide variety
Reasonable prices
Friendly staff

Walking into Satosuisan Ichibaten, I was immediately captivated by the vibrant and bustling atmosphere. The market was brimming with rows upon rows of fresh seafood, enticing me with their shimmering scales and mesmerizing hues.

The variety at Satosuisan Ichibaten was truly impressive. From succulent scallops to plump crabs and sashimi-grade fish, they had it all. They even had exotic options like uni and ikura, perfect for adventurous seafood enthusiasts. I was like a kid in a candy store, eager to explore every nook and cranny of this culinary paradise.

What set Satosuisan Ichibaten apart from other seafood markets was not only their exceptional offerings but also their reasonable prices. As an avid seafood lover, I have visited my fair share of markets, and Satosuisan Ichibaten's prices were truly a breath of fresh air. I could indulge in the finest seafood without burning a hole in my pocket.

The friendly staff further enhanced my experience at Satosuisan Ichibaten. They were eager to assist, patiently answering my numerous questions and offering cooking tips. Their warmth and enthusiasm made me feel right at home and added an extra level of enjoyment to my visit.

In conclusion, Satosuisan Ichibaten proves itself to be a seafood paradise in Hokkaido. With its sensational selection, reasonable prices, and welcoming staff, it surpasses the competition. Whether you're a seafood connoisseur or a curious traveler, this market is a must-visit destination.

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CENTRAL WHOLESALE SEAFOOD MARKET

CENTRAL WHOLESALE SEAFOOD MARKET
🗺️ 21 Chome-2-3 Kita 11 Jonishi, Chuo Ward, Sapporo, Hokkaido 060-0011, Japan
☎️ +81 11-621-7044
🌐 Website
Sunday: Closed
Monday: 8 AM–3 PM
Tuesday: 8 AM–3 PM
Wednesday: 8 AM–3 PM
Thursday: 8 AM–3 PM
Friday: 8 AM–3 PM
Saturday: 8 AM–3 PM
Highlights
Fresh seafood
Good price
Live seafood
Unique and cheap
Signature dishes

As soon as I entered the market, the aroma of fresh seafood greeted my senses, instantly making me crave a taste of Hokkaido's ocean treasures. The vast array of seafood sold here was truly impressive. From plump scallops to succulent crabs, this market had it all.

One of the things that stood out to me the most was the good price. Despite the high quality of the seafood, the prices were surprisingly reasonable. I couldn't help but fill my basket with an assortment of delicacies to take home.

What truly amazed me about the CENTRAL WHOLESALE SEAFOOD MARKET was their selection of live seafood. Tanks filled with lively lobsters, clams, and various fish species created an atmosphere of excitement. It's not every day you get to choose your seafood, watch it being prepared, and take it home alive to cook it with your preferred recipe.

Moreover, what makes this seafood market special is the combination of its unique and cheap offerings. From less common seafood varieties to seasonal catches, CENTRAL WHOLESALE SEAFOOD MARKET had something for everyone. Whether you were a seafood connoisseur or a curious foodie looking for a one-of-a-kind culinary experience, this market had it all.

Lastly, I couldn't resist trying one of their signature dishes. The market had a small eatery tucked away in a corner, where I savored a perfectly cooked seafood rice bowl. The flavors were exquisite, showcasing the freshness of the ingredients.

Centrally located and bursting with flavors, CENTRAL WHOLESALE SEAFOOD MARKET truly lives up to its name. It's a must-visit for seafood lovers seeking an adventure through Hokkaido's aquatic delights. With its fresh seafood, good prices, live offerings, unique selections, and delicious signature dishes, this market undoubtedly deserves its place among the best seafood markets in Hokkaido.

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Shin Nantaru Market

Shin Nantaru Market
🗺️ Japan, 〒047-0008 Hokkaido, Otaru, Chikko, 8−11 6番7 2階
☎️ +81 134-27-5068
🌐 Website
Sunday: 9 AM–6 PM
Monday: 9 AM–6 PM
Tuesday: 9 AM–6 PM
Wednesday: Closed
Thursday: 9 AM–6 PM
Friday: 9 AM–6 PM
Saturday: 9 AM–6 PM

Shin Nantaru Market in Hokkaido is a seafood lover's dream come true! With its playful yet professional atmosphere, this market offers an incredible selection of fresh and mouthwatering seafood. From succulent crabs to delicate sashimi, every bite is an explosion of flavor. Don't miss it while exploring the seafood markets in Hokkaido!

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Sapporo Crab Market

Sapporo Crab Market
🗺️ 21 Chome-2-3 Kita 11 Jonishi, Chuo Ward, Sapporo, Hokkaido 060-0011, Japan
☎️ +81 80-4045-2698
Sunday: 9 AM–6:30 PM
Monday: 9 AM–5 PM
Tuesday: 9 AM–5 PM
Wednesday: 9 AM–5 PM
Thursday: 9 AM–5 PM
Friday: 9 AM–5 PM
Saturday: 9 AM–6:30 PM

When it comes to seafood markets, Sapporo Crab Market in Hokkaido shines like a dazzling pearl. From the moment I stepped foot inside, I was greeted with a bountiful display of the freshest crabs imaginable. The playful atmosphere and friendly vendors made my visit truly memorable. An absolute must-visit for any seafood lover!

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Kitano Gurume

Kitano Gurume
🗺️ Japan, 〒060-0011 Hokkaido, Sapporo, Chuo Ward, Kita 11 Jonishi, 22 Chome−4−1
☎️ +81 11-621-3545
🌐 Website
Sunday: 7 AM–5 PM
Monday: 7 AM–5 PM
Tuesday: 7 AM–5 PM
Wednesday: 7 AM–5 PM
Thursday: 7 AM–5 PM
Friday: 7 AM–5 PM
Saturday: 7 AM–5 PM

Kitano Gurume in Hokkaido is a seafood lover's paradise where the ocean's treasures are bountiful. From plump salmon to succulent crab legs, this bustling market offers a delightful array of fresh catches. Go ahead, dive in and indulge your taste buds!

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Nijo Market

Nijo Market
🗺️ Japan, 〒060-0052 Hokkaido, Sapporo, Chuo Ward, Minami 3 Johigashi, 1 Chome, 〜2丁目
☎️ +81 11-222-5308
🌐 Website
Sunday: 7 AM–5 PM
Monday: 7 AM–5 PM
Tuesday: 7 AM–5 PM
Wednesday: 7 AM–5 PM
Thursday: 7 AM–5 PM
Friday: 7 AM–5 PM
Saturday: 7 AM–5 PM

As I strolled through the bustling Nijo Market in Hokkaido, I couldn't help but marvel at the sea of vibrant fish stalls and succulent aromas that enveloped the air. From plump crabs to silky uni, this seafood paradise is a must-visit for any self-proclaimed foodie. Don't forget to indulge in a bowl of unagi donburi for a truly unforgettable culinary journey. Nijo Market certainly lives up to its reputation as one of Hokkaido's premier seafood markets.

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Sapporo morning market

Sapporo morning market
🗺️ Japan, 〒060-0012 Hokkaido, Sapporo, Chuo Ward, Kita 12 Jonishi, 20 Chome−1−20 丸果センター
☎️ +81 11-643-4090
🌐 Website
Sunday: Closed
Monday: 5–11 AM
Tuesday: 5–11 AM
Wednesday: Closed
Thursday: 5–11 AM
Friday: 5–11 AM
Saturday: 5–11 AM

Hey there seafood enthusiasts! As an expert in all things deliciously aquatic, I recently took a trip to Hokkaido's charming Sapporo morning market. Let me tell you, folks, this place is the ultimate destination for seafood aficionados. With its abundance of fresh catches, friendly locals, and bustling atmosphere, Sapporo morning market truly deserves the title of Hokkaido's best seafood market.

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Sapporo Central Wholesale Market

Sapporo Central Wholesale Market
🗺️ 20 Chome-2-1 Kita 12 Jonishi, Chuo Ward, Sapporo, Hokkaido 060-0012, Japan
☎️ +81 11-611-3111
🌐 Website
Sunday: Open 24 hours
Monday: Open 24 hours
Tuesday: Open 24 hours
Wednesday: Closed
Thursday: Open 24 hours
Friday: Open 24 hours
Saturday: Open 24 hours

As an eloquent and helpful writer, I have explored numerous seafood markets in Hokkaido to find the best one. After careful consideration, I declare the Sapporo Central Wholesale Market as the top contender. With its wide variety of fresh and high-quality seafood, this playful and vibrant market is sure to satisfy even the most discerning seafood connoisseurs.

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Sakanaya no Daidokoro

Sakanaya no Daidokoro
🗺️ Japan, 〒060-0011 Hokkaido, Sapporo, Chuo Ward, Kita 11 Jonishi, 22 Chome−1−26 2階
☎️ +81 11-644-2006
🌐 Website
Sunday: 7 AM–3 PM
Monday: 7 AM–3 PM
Tuesday: 7 AM–3 PM
Wednesday: Closed
Thursday: 7 AM–3 PM
Friday: 7 AM–3 PM
Saturday: 7 AM–3 PM

This lively and vibrant seafood market in Hokkaido, Sakanaya no Daidokoro, truly exemplifies the best of what the region has to offer. With its impressive selection of fresh and flavorful seafood, delightful atmosphere, and friendly vendors, it's a must-visit destination for seafood lovers.

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Kaisendon Umedo Sapporo Store

Kaisendon Umedo Sapporo Store
🗺️ 22 Chome-1-26 Kita 11 Jonishi, Chuo Ward, Sapporo, Hokkaido 060-0011, Japan
☎️ +81 11-640-2333
🌐 Website
Sunday: 7 AM–3 PM
Monday: 7 AM–3 PM
Tuesday: 7 AM–3 PM
Wednesday: 7 AM–3 PM
Thursday: 7 AM–3 PM
Friday: 7 AM–3 PM
Saturday: 7 AM–3 PM

Kaisendon Umedo Sapporo Store in Hokkaido is a seafood galore! The vibrant market boasts an abundance of fresh seafood, from succulent scallops to melt-in-your-mouth salmon. With a lively atmosphere and friendly staff, it's a must-visit for seafood enthusiasts looking for the best catches in Hokkaido.

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Nantaru Market

Nantaru Market
🗺️ 12-1 Shintomicho, Otaru, Hokkaido 047-0004, Japan
☎️ +81 134-23-0722
🌐 Website
Sunday: Closed
Monday: 9 AM–6 PM
Tuesday: 9 AM–6 PM
Wednesday: 9 AM–6 PM
Thursday: 9 AM–6 PM
Friday: 9 AM–6 PM
Saturday: 9 AM–6 PM

Upon stepping into Nantaru Market, I was greeted by a vibrant seafood extravaganza. The wide variety of fresh catches left me salivating. From succulent crabs to melt-in-your-mouth sashimi, Nantaru Market truly captures the essence of Hokkaido's bountiful seafood. A must-visit for every seafood lover!

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Benjamin MarloweB
WRITTEN BY

Benjamin Marlowe

Ben is a passionate seafood enthusiast with a discerning palate and an insatiable curiosity for exploring the world's coastal culinary treasures. Born and raised on the shores of New England, Ben developed a deep appreciation for seafood from an early age, where the scent of the sea and the taste of fresh catches became an integral part of his life.Read more

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